Sweets
Showing all 6 results
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Laddu/Unde, Sweets
Basen Laddu (180 gms)
Rich & Traditional Sweet – Authentic Basen Laddu.
Basen Laddu is a classic Indian sweet prepared from roasted gram flour (basen), pure ghee and sugar, flavored with aromatic cardamom. This traditional delicacy offers a rich texture and delightful taste, commonly enjoyed during festivals and special occasions.
Prepared Using Fresh Edible Oil
(Not Reused)
No Preservatives
No Palm Oil
No Artificial Flavours or ColoursWeight: 180 gmSKU: BL180 -
Sweets
Jaggery Coconut Burfi (6 nos)
Traditional Coconut Sweet – Naturally Sweet & Aromatic.
Jaggery Cobrimittai is a traditional coconut-jaggery sweet bar made from freshly grated coconut cooked with natural jaggery and flavored with cardamom. Prepared with a touch of ghee, this classic sweet offers a rich coconut texture and authentic homemade taste. Chewy, flavorful, and rich in natural goodness.
Prepared Using Fresh Edible Oil
(Not Reused) No Preservatives No Palm Oil No Artificial Flavours or ColoursSKU: n/a -
Laddu/Unde, Sweets
Kadalekai Unde (180 gm – Powdered Peanut Jaggery Laddu)
Traditional Peanut Sweet – Nutty, Natural & Energizing.
Kadalekai Unde (Powdered) is a traditional South Indian sweet prepared from finely powdered roasted peanuts blended with natural jaggery. This simple yet nutritious laddu offers a rich nutty flavor and natural sweetness, making it a wholesome snack and festive delicacy.
Prepared Using Fresh Edible Oil
(Not Reused) No Preservatives No Palm Oil No Artificial Flavours or ColoursWeight: 180 gmSKU: n/a -
Laddu/Unde, Sweets
Kadalekai Unde (6 nos – Seeded) Groundnut Jaggery Laddu
Traditional Energy Sweet – Nutty & Naturally Sweet.
Kadalekai Unde is a traditional South Indian sweet made from roasted whole groundnuts blended with natural jaggery and flavored with aromatic cardamom. This classic peanut laddu is rich in flavor, nutritious and commonly enjoyed during festivals and as a wholesome snack.
Prepared Using Fresh Edible Oil
(Not Reused) No Preservatives No Palm Oil No Artificial Flavours or ColoursSKU: n/a -
Obbattu, Sweets
Kobbari Obbattu (5 nos)
Traditional Iyengar Sweet – Baked Obbattu with Rich Coconut Filling.
Kobbari Obbattu is a traditional Iyengar festive sweet made with a soft refined wheat dough filled with a rich mixture of dried coconut and sugar. Prepared with aromatic ghee, this classic sweet flatbread is widely enjoyed during festivals and special occasions.
Prepared Using Fresh Edible Oil
(Not Reused) No Preservatives No Palm Oil No Artificial Flavours or ColoursSKU: n/a -
Laddu/Unde, Sweets
Rave Unde (210 gms) (Rava Laddu)
Traditional Sweet Delight – Rich, Aromatic Rava Laddu.
Rave Unde (Rava Laddu) is a classic Indian sweet prepared from roasted semolina (suji), pure ghee and sugar, enhanced with cashew nuts, raisins and aromatic cardamom. This traditional festive sweet offers a rich texture and delightful flavor, perfect for celebrations and festive occasions.
Prepared Using Fresh Edible Oil
(Not Reused) No Preservatives No Palm Oil No Artificial Flavours or ColoursWeight: 210 gmSKU: n/a
