Kodubale (200 gm)
Authentic Karnataka Crunch – Traditional Kodubale Delight.
Kodubale is a classic Karnataka savory snack known for its crunchy texture and mildly spiced flavor. Prepared using a blend of rice flour, fine semolina and refined wheat flour, seasoned with chilli, cumin and asafoetida, and fried in sunflower oil, Kodubale delivers a delicious crispy bite that pairs perfectly with tea or coffee.
Prepared Using Fresh Edible Oil (Not Reused)
No Added Preservatives
No Palm Oil
No Artificial Colours or Flavours
₹100.00
Ingredient:
Chiroti Rava (Fine Semolina), Rice Flour, Maida (Refined Wheat Flour), Edible Sunflower Oil, Salt, Red Chilli Powder, Cumin Seeds (Jeera), Asafoetida (Hing).
Nutritional Value:
| Nutrient | Value (Per 100 g) |
|---|---|
| Energy | 515 kcal |
| Protein | 8 g |
| Carbohydrates | 60 g |
| Total Sugars | 1 g |
| Added Sugars | 0 g |
| Total Fat | 26 g |
| Saturated Fat | 5 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 600 mg |
Pack of 200 grams
Instructions for Use :
Ready to eat snack. Best enjoyed with tea or coffee. Once opened, keep the product in an airtight container to retain crispness.
Shelf Life :
Best before 3 Months from the Date of Manufacture.
Storage Conditions :
Store in a cool, dry and hygienic place away from direct sunlight and moisture.
Allergen Declaration:
Contains Wheat (Gluten). Manufactured in a facility that may also process peanuts, sesame seeds, milk products and tree nuts.
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