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Cobri Obattu (Coconut Obattu)


Traditional Karnataka Sweet – Soft Obattu with Rich Coconut Filling.

Cobri Obattu (Coconut Obattu) is a traditional Karnataka festive sweet made with a soft wheat dough filled with a rich mixture of dried coconut and sugar. Prepared with aromatic ghee and delicately flavored ingredients, this classic sweet flatbread is widely enjoyed during festivals and special occasions.


Single Use Oil

No Preservatives

No Palm Oil

No Artificial Flavours and Colours

150.00

Ingredient:
Sugar, Dried Coconut (Copra), Maida (Refined Wheat Flour), Ghee, Bura Sugar, Salt, Sodium Bicarbonate (Leavening Agent).

Nutritional Value:

NutrientValue (Per 100 g)
Energy430 kcal
Protein6 g
Carbohydrates60 g
Total Sugars35 g
Added Sugars30 g
Total Fat18 g
Saturated Fat10 g
Trans Fat0 g
Cholesterol35 mg
Sodium120 mg
Categories: ,

5 pieces per pack

Instructions for Use :
Ready to eat sweet. Warm lightly on a pan with a small amount of ghee for enhanced taste before serving.

Shelf Life :
Best before 45 Days from the Date of Manufacture.

Storage Conditions :
Store in a cool, dry and hygienic place away from direct sunlight and moisture. Keep in an airtight container after opening.

Allergen Declaration:
Contains Wheat (Gluten) and Milk (Ghee). Manufactured in a facility that may also process peanuts, sesame seeds and tree nuts.

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