Ingredient:
Gram Dal (Chana Dal), Urad Dal, Guntur Chilli, Byadagi Chilli, Jaggery, Salt, Tamarind, Asafoetida.
Nutritional Value:
| Nutrient |
Value (Per 100 g) |
| Energy |
380 kcal |
| Protein |
18 g |
| Carbohydrates |
60 g |
| Total Sugars |
10 g |
| Added Sugars |
6 g |
| Total Fat |
6 g |
| Saturated Fat |
1 g |
| Trans Fat |
0 g |
| Cholesterol |
0 mg |
| Sodium |
450 mg |
Pack of 180 grams.
Instructions for Use :
Mix Chutney Pudi with a small quantity of edible oil or ghee and serve with idly or dosa. It can also be sprinkled over hot rice with ghee for a traditional South Indian meal.
Shelf Life :
Best before 45 days from the Date of Manufacture.
Storage Conditions :
Store in a cool, dry and hygienic place away from direct sunlight and moisture.
Allergen Declaration :
Contains lentils (Gram Dal and Urad Dal). Manufactured in a facility that may also process peanuts, sesame seeds, wheat and milk products.